Internationalisering

Plant-Based Foods & Protein Ingredients Summit 2020

New Online Summit (June 22-25) and Postpone Live Summit to 2021

Unique & Largest Plant-Based Foods & Protein Ingredients Summit in North America

The 15th Plant-Based Foods & Protein Ingredients Summit North America 2020 will focus on:

  • Plant-Based Foods Industry, Retailing & Value Chain Challenges & Opportunities
  • New Consumer Insights & Trends
  • Plant-Protein Industry Challenges & Opportunities
  • New Pulse Protein Value Chain Innovations

Top 3 Plant-Based Foods & Protein Ingredients Summit Objectives
Join this unique Summit and capitalize on below fantastic opportunities to advance and accelerate for a better food world:

  1. Creating a New Fork to Farm Industry Platform for Plant-Based Foods in North-America
  2. Enabling Retailers & Food Service Operators, (Plant)-Based Food Brands, Ingredient & Technology Suppliers, and other important stakeholders to validate business strategies with best-in-class market and business and innovation insights
  3. Building a new global plant-based eco-system for business and innovation

Key Partners: Plant-Based Foods of Canada & Protein Industries Canada
Proudly presenting again the 2020 Summit in close partnership with the leading organizations in Canada for Plant-Based Foods and Protein Ingredients. The Summit program is being developed with both partners.

Representatives of Oost NL will visit the summit.

Start date
End date
Location

Toronto, Canada